The world is slowly changing its perception of English cuisine, which has long suffered from underrepresentation on the global stage. People in England like seafood, and this love comes from the country’s long history with the sea. Now, you can find English seafood restaurants in England and worldwide where they are making waves!
In this blog post, we will delve into some well-known English seafood restaurants abroad, exploring what they are famous for and why diners enjoy them, even far from English shores.
Seaside in Berlin, Germany
Nestled in the vibrant cityscape of Berlin, Seaside offers a culinary experience that captures the essence of English coastal dining. This restaurant distinguishes itself by actively sourcing sustainably fished seafood in response to a growing global awareness of marine ecology.
Seaside has cultivated a loyal following with its mix of traditional and innovative dishes. The menu ranges from timeless English fish stews to experimental plates incorporating German elements, like sauerkraut-infused fish cakes. This approach has attracted English people and Berliners interested in international flavours. All this demonstrates that English seafood has a rightful place in the cosmopolitan culinary scene.
El Pescaito de Carmela in Granada, Spain
Located in the heart of historic Granada, El Pescaito de Carmela offers an exciting blend of English and Spanish seafood traditions. Patrons can order from an extensive menu featuring British classics like fish and chips alongside Spanish favorites like seafood paella and tapas.
The unique allure of El Pescaito de Carmela lies in its fusion approach. The restaurant captures the imagination of diners by offering dishes like English-style cod accented with Spanish saffron or fried calamari with a side of mushy peas. El Pescaito de Carmela has become a local favourite. It proves that English seafood can find harmony with other maritime culinary traditions.
Le Baligan in Cabourg, France
Le Baligan is a testament to English seafood’s versatility and global appeal. With its nautical-themed interiors and expansive view of the French coast, the restaurant instantly transports diners to the English seaside.
Specializing in fresh catches of the day, Le Baligan serves various English-inspired seafood dishes, from crab salads to grilled soles. It even has its own oyster bar, offering local and English varieties. The restaurant has become particularly popular for its Sunday roasts with seafood options. It makes the restaurant a weekend destination for English tourists and French locals.
To summarise, each restaurant mentioned contributes to English seafood cuisine’s growing popularity and adaptability. Whether they stick to traditional recipes or meld local flavors, they all offer an authentic taste of England’s rich maritime heritage.
Conclusion
English seafood restaurants abroad offer more than just a plate of fish and chips. They provide a culinary experience that transcends geographical boundaries. These restaurants show that the flavours of English maritime cuisine have global appeal.Are you an English missing the familiar flavours of home, or a foodie looking to explore global seafood specialties? Take advantage of these incredible English seafood restaurants around the world. Your next culinary adventure is just a reservation away!