We’ve made it through week one of indoor dining being possible here in the UK and the weekend is now in sight.

We must take a moment to say how proud we are of our team for coping with the ‘new normal’ so very well. There’s no denying the hospitality industry is not how it once was but we are determined to make the most of every single minute our doors are open.

We can smell the sea-salt in the air and this week in particular we’ve experienced all the elements; torrential downpours turning to bright sunshine to then unexpected hail. We wouldn’t be British if we didn’t comment on the weather now would we?

Inside our beachside restaurant it’s only a bright and sunny forecast with a mouth-watering choice of dishes available on our lunch menu. We take great pride in preparing every single dish from scratch using carefully selected seasonal produce. Changing our menus with each season, we offer daily and seasonal specials as well as fresh seafood sourced from local catches.

Why not take a look at our menu, here?

We’re also serving up breakfast from 10am so if it’s Eggs Benedict, a bacon roll or fresh yoghurt and granola that floats your boat then look no further than Branksome Beach.

Tables are booking fast for the coming few weeks so we do advise booking to ensure your reservation. If you know us, we always keep a certain number of tables for you to simply dust-off the sand and come on in, so see you soon!

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